Filter by
SubjectRequired
LanguageRequired
The language used throughout the course, in both instruction and assessments.
Learning ProductRequired
LevelRequired
DurationRequired
SkillsRequired
SubtitlesRequired
EducatorRequired
Explore the Food Course Catalog
- Status: Free
Johns Hopkins University
Skills you'll gain: Land Management, Community Development, Community Organizing, Advocacy, Social Justice, Cultural Diversity, Health Equity, Culture, Environment, Economic Development
- Status: Free
National Taiwan University
Skills you'll gain: Food and Beverage, Culture, Nutrition and Diet, Innovation, Social Sciences, Environmental Science, Biology, Pharmaceuticals, Ethical Standards And Conduct, Economics, Law, Regulation, and Compliance
- Status: Free
Tufts University
Skills you'll gain: Nutrition and Diet, Nutrition Education, Preventative Care, Community Health
University of Colorado System
Skills you'll gain: Chronic Diseases, Student Support and Services, Care Management, Care Coordination, Medical Emergency, School Psychology, First Aid, Patient Education and Support, Pediatrics, Emergency Response, Respiratory Care, Food Safety and Sanitation, Nursing, Medication Administration, Child Health, Nutrition and Diet
National Academy of Sports Medicine
Skills you'll gain: Nutrition and Diet, Dietetics, Nutrition Education, Clinical Nutrition, Preventative Care
- Status: Free
University of California San Diego
Skills you'll gain: Biochemistry, Manufacturing and Production, Food and Beverage, Chemical Engineering, Pharmaceuticals, Biology, Taxonomy, Environmental Science, Microbiology, Process Engineering, Environmental Engineering, Chemistry, Laboratory Testing
University of Colorado Boulder
Skills you'll gain: Typography, Graphic and Visual Design, Design, Graphic Design, Graphic and Visual Design Software, Design Software, Design Elements And Principles
University of Illinois Urbana-Champaign
Skills you'll gain: Land Management, Supply Chain, Food and Beverage, Transportation, Supply Chain, and Logistics, Supply Chain Management, Production Process, Water Resources, Supply And Demand, Production Management, Environment and Resource Management, Market Dynamics, Economics, Consumer Behaviour, Emerging Technologies
University of California, Davis
Skills you'll gain: Food and Beverage, Human Factors, Anatomy, Psychology, Laboratory Experience, Biology, Neurology, Product Testing, Experimentation, Chemistry
- Status: Free
University of Western Australia
Skills you'll gain: Land Management, Water Resources, Community Development, Environment and Resource Management, Natural Resource Management, Sustainability Reporting, Environmental Resource Management, Food and Beverage, Cleanliness, Environmental Science, Environment
- Status: Free
University of Pittsburgh
Skills you'll gain: Triage, Mitigation, Emergency Response, Safety and Security, Emergency Medicine, First Aid, Healthcare Ethics, Risk Analysis, Stress Management, Resourcefulness, Adaptability, Water Resources, Cultural Diversity, Activities of Daily Living (ADLs)
University of Illinois Urbana-Champaign
Skills you'll gain: Nutrition and Diet, Precision Medicine, Microbiology, Molecular Biology, Public Health
In summary, here are 10 of our most popular food courses
- Black Agricultural Solutions to Food Apartheid: A Teach-Out: Johns Hopkins University
- Edible Insects: National Taiwan University
- Building a Healthy Plate: Tufts University
- Managing Asthma, Allergies, Diabetes, and Seizures in School: University of Colorado System
- Plant-Based Diets: National Academy of Sports Medicine
- Introduction to Algae: University of California San Diego
- Textual Elements of Design: Fonts, Typography, and Spacing: University of Colorado Boulder
- Supply Chain of Agriculture: University of Illinois Urbana-Champaign
- Sensory Science: The Senses: University of California, Davis
- Discover Best Practice Farming for a Sustainable 2050: University of Western Australia