Learner Reviews & Feedback for Stanford Introduction to Food and Health by Stanford University
About the Course
Top reviews
PE
Oct 18, 2021
This course taught me a lot about the components of food! Processed and non-processed food which was the best food of all. I will be happy to spread this healthy dietary ways to my family and friends!
NI
Dec 5, 2020
Foods and us have a relationship, and this course defines that relationship. Personally, this course provides positive experience for me in regards of food, meal preparation, and eating in moderation.
6676 - 6700 of 9,692 Reviews for Stanford Introduction to Food and Health
By Dialekti F
•Sep 20, 2017
Very informative!
By Jinghua S
•Sep 4, 2017
great and helpful
By José C C Q
•Jul 15, 2017
Good and nice !!!
By Geoffrey L L
•Jun 27, 2017
Excellent course.
By Cynthia M G
•May 31, 2017
excellent teacher
By Nisha Y
•Apr 12, 2017
Very Informative.
By Vipul G
•Mar 21, 2017
Very informative.
By Antonina Z
•Dec 11, 2016
Very interesting.
By Sindhura B
•Jul 5, 2016
Very informative.
By Maria G
•Mar 6, 2016
Very Informative!
By Genesis Q
•Jan 23, 2016
Very informative!
By Ali S F M
•Aug 1, 2025
Excellent Course
By SIYA H
•Jul 21, 2025
VERY INFORMATIVE
By Noorgul N
•Jul 7, 2025
Very very useful
By MARISOL P D A C W
•May 14, 2025
Excelente curso.
By Marie T D
•Mar 8, 2025
Très intéressant
By Sandhra S
•Jan 28, 2025
Very informative
By ANKIt R
•Jan 4, 2025
nicely explained
By Abdur R
•Dec 4, 2024
Excellent course
By francis n
•Nov 12, 2024
good and helpful
By Mhear J
•Oct 12, 2024
Very good 😊😊😊
By martha m
•Oct 7, 2024
gained knowledge
By María L G
•Aug 30, 2024
very interesting
By Emaan A
•Aug 6, 2024
Very informative
By derrick t
•Jul 31, 2024
great experience